Lunch Menu

Lunch Menu 

Monday-Friday 12.00-2.30pm

Saturday & Sunday 12.00-2.30pm

NEW LUNCH MENU LAUNCHED 21st JANUARY 2017!

APPETISERS £3.00

Bread and oils

Marinated olives

Garlic bread

STARTERS

Cauliflower and cumin soup, spiced cauliflower pakora

Smoked Moddershall trout pâté, horseradish mascarpone, granary toast

Spiced lentils, onion bhaaji, date yoghurt, curried spiced crisp

Venison kofta, hummus, pita, red onion pickle

Chicken liver pâté, focaccia crisps, Cumberland sauce, red onion marmalade

Curried crab risotto, mussels, prawns, crayfish

£6.50

MAIN COURSES

Venison ragout, parmesan crisp, pappardelle

Bacon and mushroom gnocchi, parmesan cream

Battered cod fillet, chips, peas, tartare sauce

Linguini, crab bisque, courgette spaghetti, crispy clams

Ham hock and potato fritter, celeriac rémoulade, poached egg, parsley butter sauce

Moddershall 6oz. burger, red onion jam, cheddar, triple cooked chips

Freshly baked baguette, market salad, triple cooked chips.  Choose from:

Rump steak with fried onions

Or

Chicken Caesar

£14.95

VEGETARIAN MAIN COURSES

Linguini, courgette ribbons, spinach, toasted almonds

Goats cheese, red onion jam, mixed leaves

Roasted root vegetables, gnocchi, cream and cheddar sauce, herb crumb

 

£12.95

SIDE ORDERS

£3.00  Triple cooked chips * Sautéed spinach * House mixed salad

DESSERTS

Soft chocolate fudge cake, white chocolate sauce, chocolate ice cream

Baked white chocolate cheesecake, berry compote, citrus sorbet

Poached rhubarb fool, ginger biscuit

Sticky toffee pudding, caramel cream sauce, Carmelita ice cream

Mövenpick ice cream; Swiss chocolate, classic vanilla, Carmelita, lemon sorbet

Staffordshire organic cheddar, quince and biscuits

£6.50

Book a Table

Lunch served daily from 12.00pm-2.30pm
We are an adult friendly property; therefore, we have a minimum age policy of 11 years of age.
If you have any dietary requirements, please inform your server.

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