Menu

Evening Menu

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Evening Menu 

Served every Evening, 6.00pm-9.30pm.

We are an adult friendly property; therefore, we have a minimum age policy of 11 years of age.
If you have any dietary requirements, please inform your server.

NEW MENU – 1ST MAY 2018

Appetisers

Garlic bread / Bread and oils / Harissa marinated olives

£3.00 each

Starters

Green pea velouté, pancetta crisp, shallots, pea shoots

£5.95

Venison kofta, toasted pita, tzatziki, hummous, grilled lime

£6.50

Puy lentils, mushrooms, radish, deep fried halloumi, salsa verde (v)

£5.95

Crab and pink grapefruit salad, avocado-honey butter, sweet chilli

£7.95

Heritage tomatoes, wasabi mascarpone, toasted pine nuts, focaccia crisp (v)

£6.50

Chicken liver parfait, date and almond biscotti, apple gel, caper-raisin puree

£6.95

Asparagus, pea and broad bean salad, soft boiled quails egg, radish (v)

£7.50

Mains

Braised beef and chorizo fusilli pasta, spinach, red wine and tomato sauce

£15.95

Chicken supreme, pea, parsley and parmesan risotto, braised fennel

£16.95

Rump of lamb, Puy lentils, peas, broad beans, radish, carrot, bèarnaise sauce

£22.95

Salmon and smoked haddock fishcakes, mustard creamed leeks

£17.95

Pancetta wrapped pork fillet, celeriac dauphinoise, Catalan spinach, grilled courgette, thyme jus

£22.95

Pea and soft herb risotto, braised fennel, pea shoots, salsa verde (v)

£14.95

Celeriac dauphinoise, Catalan spinach, radish, carrot, smoked paprika cream (v)

£14.95

Grilled halloumi, confit potatoes, asparagus, peas, broad beans, bèarnaise sauce (v)

£13.95

Crab and mussel linguine, pesto cream, spinach, broccoli florets, toasted pine nuts

£16.95

Grilled chicken Caesar salad, pancetta, croutons, parmesan, cos lettuce

£14.95

7oz Hereford fillet steak, mushroom stuffed beef tomato, parmesan crumble, smoked paprika chips

£25.95

(£5.00 supplement for inclusive dinner packages)

Steak sauces

Pepper / Diane / Red wine / Blue cheese

£2.95

Sides

Honey glazed heritage carrots

£2.95

Buttered spinach and peas

£2.95

Celeriac dauphinoise

£3.50

Beer battered onion rings

£2.95

Triple cooked chips

£2.95

Desserts

Caramelised white chocolate bavarois, lemon curd, lemon sorbet, toasted meringue, biscuit

£6.95

‘Cosmopolitan’, Vodka-cranberry jelly, orange pastilles, cranberry and orange cookie

£6.95

Sticky toffee pudding, banana, rum and poppy seed ice-cream, cinnamon banana fritter

£6.95

Dark chocolate delice, blackcurrant and liquorice ice-cream, brandy snap

£6.95

Selection of British cheeses, quince, celery, grapes, biscuits

(Staffordshire organic cheddar, Lightwood chaser, Cropwell Bishop stilton)

£11.95

 

Book a Table

 

 

Our restaurant is open to both public and spa guests 7 days a week.  During evening service, we ask guests to adopt a smart casual dress code. We are an adult friendly property; therefore, we have a minimum age policy of 11 years old.  If you have any dietary requirements or allergies, please alert your waiter before placing your order.

We apply a 10% service charge for large reservations of 8 guests and above.

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